Job Description
About Us: Join our vibrant service team where your role is vital in crafting unforgettable guest experiences. We are dedicated to creating a welcoming atmosphere while ensuring food is served accurately and efficiently. We are seeking enthusiastic, reliable, and team-oriented individuals to become part of our family.
About You: You thrive in a dynamic, high-energy environment and naturally inspire those around you. You believe in collaboration and value the growth of every team member. Your commitment, dependability, and alignment with our core values—teamwork, inclusivity, respect, passion, and FUN—make you stand out.
Responsibilities:
• Adhere to operational policies and procedures, including cash handling and safety/security measures to protect all team members during shifts.
• Showcase your knowledge of the brand and menu, ensuring that fresh ingredients are available daily.
• Provide courteous and prompt service to guests.
• Prepare food items quickly and accurately.
• Follow sanitation and safety guidelines, including proper knife handling and kitchen equipment use.
• Maintain cleanliness and organization throughout the restaurant, ensuring proper setup and breakdown of dining, restroom, kitchen, and prep areas.
• Address guest concerns and complaints effectively and professionally.
• Collaborate with the team to prepare the restaurant for each shift and ensure a smooth operation.
• Act with integrity and uphold the culture of our establishment.
• Ensure regular attendance and punctuality.
• Contribute to a positive team atmosphere and foster a spirit of camaraderie.
Requirements:
• Excellent guest service skills.
• Ability to excel in a fast-paced environment for shifts of 8+ hours.
• Team-oriented mindset, adaptability, reliability, and a strong work ethic.
• Strong communication skills with both guests and team members.
• Willingness to work nights, weekends, and holidays.
• Comfortable using sharp kitchen tools in preparation roles.
Salary: $15.00 + Tips
Job Details
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