Secrets, Spells, and Chocolate Book Launch
Date & Time
Saturday, January 31, 2026
11:00 AM to 1:00 PM
Location
359 Linden St
359 Linden St
Price
$25 (includes a copy of the book!)
About This Event
Join us at Ginger and Baker's Rooftop for the 'Secrets, Spells, and Chocolate' book launch party by Marisa Churchill, a Top Chef contestant and acclaimed pastry chef. This event includes a discussion on competition with Olympic swimmer Allison Wagner and a showcase of Rodelle Vanilla's baking ingredients. Attendees will receive a copy of the book, enjoy pie samples made with G&B pie crust and Rodelle vanilla, and more. The book follows Sylvie Jones on a quest to redeem her family's name at a magical cooking competition. Marisa Churchill, known for her culinary expertise, is making her young adult debut with this book.